At Vassaltis, we’ve combined modern luxury with traditional Greek hospitality. Our comfortable lounge is the perfect spot to relax, have some, wine and enjoy a bite to eat whether you want a break from the Mediterranean sun or simply wish to immerse yourself in the fresh culinary delights we have here on Santorini.
Discover the history of Vassaltis from our roots to where we are today. The story of our winery is one of tradition, history, family, and a passionate love for artisan winemaking. As one of Santorini’s newest wineries, we’re proud to bring together ancient technique with modern innovation.
The Line-Up Tastings
Sample our latest releases alongside exquisitely paired seasonal bites. Our wines are based on native grape varieties which thrive in the famed volcanic soils of our enchanting island. If you find crisp, expressive terroir-driven wines as captivating as we do, our line-up tasting is not to be missed.
Tour And Wine
If you share our passion for great wine, join one of our friendly expert guides on a tour of the winery. You’ll get a first-hand look at the inner workings of our winery and the fascinating process of going from vine to wine. Stroll amongst the vines and feel the volcanic soils that help define our unique terroir then take a trip down to our production area where our oenologists oversee the magical transformation which turns grape juice into wine. Finally, explore the cellar where the wines enter the final stage of slumbering in barrel or tank before they’re ready to be enjoyed.
The Signature Tasting
Our Signature tasting is the most luxurious tasting we offer. It features some of our special top-range wines, including our terroir-driven single-vineyard offerings and elegant limited bottle releases. Our chef has lent his talents to help complete the experience with a delicious amuse-bouche food pairing.
Menu Degustation
Ready to nourish your inner gourmet? For the ultimate food and wine adventure, indulge in our 5-course tasting menu. Featuring fresh seasonal ingredients, these dishes showcase the best of our local cuisine while highlighting the nuances in each of our wine pairings. From traditional taramosalata and mouthwatering raw fish dishes (such as sea bream ceviche and sea bass tartare, to name a few) to fresh bulgur salads and more, we promise your taste buds are in for a treat!
